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Volunteer spotlight: Sarah and Keith

September 1, 2020

A picture of a man and a woman in a warehouse, wearing masks, and hugging

The dynamic duo couple, Sarah Oakley and Keith Sirrell, only started volunteering at the Daily Bread Food Bank in Toronto in November of 2019 in order picking and food sorting. But in less than a year, they have already logged over 1,165 volunteer hours between the two of them!

We love food, and the thought of not having food available or not knowing where our next meal will come from would be frightening.

Sarah and Keith on why they started volunteering

Still, they came with a willingness to do whatever was needed of them.

Tira Campbell, Daily Bread Food Bank

Sarah and Keith have been especially dedicated to volunteering at Daily Bread during the COVID-19 pandemic, logging 657 of their hours during this challenging time.

Thank you for your service!

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